Red bliss mashed potatoes and seasonal vegetables.
Flavoured congee with sliced pork, pork meatballs, garnished with spring onion and ginger.
Asian greens and egg fried rice.
Asian greens and steamed jasmine rice.
Served with marinated chicken, yellow chive, Chinese greens, and mushrooms.
Served red bliss crushed potatoes with herbs and vegetable medley.
With tomato sauce, risotto, wilted greens, and pecorino cheese.