Served with gratin potatoes and grilled vegetables.
Served with pea pulao, naan and mint raita.
With chick peas and cottage cheese biryani, served with dal makhani, paneer tikka and mint raita.
Paneer tikka, cauliflower tikka and mixed vegetable sheekh kebabs served with laccha paratha and mint sauce.
*Meatless
Served with steamed jasmine rice and stir fried Chinese greens
Chicken tikka, prawn tikka and lamb kebabs roasted in clay oven served with laccha paratha, onions and mint sauce.
Tender mutton cooked with biryani rice, served with tadka dal, shammi kebabs and burrani raita.
With garlic mashed, zucchini, broccoli, onion wedges and capsicums.
With seasonal vegetable medley.
Creamy coconut rice with spicy sambal chilli prawns, otah spiced fish cake, omelette and fried chicken.
Fragrant poached chicken served with pandan flavoured rice, accompanied with chilli sauce and leafy greens.
With mild chilli sauce, tomato sauce, prawns, egg, chicken and vegetables.